Dual Purpose Hop
Typically used in only late boil additions, including dry hopping.
Altus has massive resinous, as well as spicy and tangerine aromas.
Country Produced
US - Pacific Northwest
Characteristics Spicy, resinous, tangerine
Alpha Acid: 15-18.5%
Beta Acid: 4.0-5.2%
Cohumulone: 26-29%
Total Oil: 3.0-4.4ml/100g
History 50 % Apollo, 25 % Wye Target